Search Results for Food Fundamentals

1.

Food fundamentals.

Author

McWilliams, Margaret.

Publication Date

1966

Format

Books

Available: Copies:

2.

Food fundamentals / Margaret McWilliams.

Author

McWilliams, Margaret.

Publication Date

2006

Format

Books

ISBN

9780130394866

Available: Copies:

3.

Food fundamentals / Margaret McWilliams.

Author

McWilliams, Margaret.

Publication Date

1998

Format

Books

ISBN

9780916434397

Available: Copies:

4.

Fundamentals of food microbiology / Marion L. Fields.

Author

Fields, Marion L.

Publication Date

1979

Format

Books

ISBN

9780870552502

Available: Copies:

5.

Hygienic fundamentals of food handling / by Charles Thom and Albert C. Hunter.

Author

Thom, Charles, 1872-1956.

Publication Date

1924

Format

Books

Available: Copies:

6.

Fundamentals of meal management / Margaret McWilliams.

Author

McWilliams, Margaret.

Publication Date

2005

Format

Books

ISBN

9780130394804

Available: Copies:

7.

Agribusiness : fundamentals and applications / Cliff Ricketts, Kristina Ricketts.

Author

Ricketts, Cliff.

Publication Date

2009

Format

Books

ISBN

9781418032319 9781418032326

Available: Copies:

8.

Nutrition & diet therapy / Ruth A. Roth, Carolynn E. Townsend.

Author

Roth, Ruth A.

Publication Date

2003

Format

Books

ISBN

9780766835672

Available: Copies:

9.

Professional event coordination [electronic resource] / Julia Rutherford Silvers.

Title

Professional event coordination [electronic resource] / Julia Rutherford Silvers.

Author

Silvers, Julia Rutherford, author

Publication Date

2004

Format

Electronic Resources

Electronic Access

MUW Current Faculty/Staff/Students click here

Excerpt:

-- Coordinating the Environment -- Fundamentals of the Production -- Staging the Entertainment Experience -- Food

10.

Net ready [electronic resource] : strategies for success in the E-conomy / Amir Hartman and John Sifonis with John Kador.

Title

Net ready [electronic resource] : strategies for success in the E-conomy / Amir Hartman and John Sifonis with John Kador.

Author

Hartman, Amir. http://id.loc.gov/authorities/names/n97088262, author

Publication Date

2000

Format

Electronic Resources

Electronic Access

MUW Current Faculty/Staff/Students click here

Excerpt:

-- New fundamentals -- Rational experimentation -- Breakthrough strategies -- Operational excellence

11.

Endurance in sport / edited by R.J. Shephard & P.-O. Astrand.

Author

Shephard, Roy J.

Publication Date

1992

Format

Books

ISBN

9780632030354

Available: Copies:

12.

Nutrition & diet therapy / Ruth A. Roth.

Author

Roth, Ruth A.

Publication Date

2011

Format

Electronic Resources

ISBN

9781435486294 9781418018269

Available: Copies:

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